Red Hen Gin is crafted in the Adelaide CBD in small batches using native botanics in the traditional London Dry Style

LONG LIVE THE RED HEN

delaide, South Australia is a favourite destination for food and wine lovers. Now with the handcrafted Red Hen Gin, the first of its kind in Adelaide CBD, it’s just the ticket for ‘gin-thusiasts’

R E D H E N

istilled in small batches with Aussie passion in the traditional London Dry Style. Red Hen uses a copper column still to delicately infuse the alcohol as it passes through the hand picked botanics

ocal flora has created something quite unique in Red Hen. Native Muntrie Berries, local citrus and peppercorn amongst other ingredients give it a vibrant, crisp flavour

We are a passionate bunch of blokes that specialises in producing a beautiful gin

IT’S A FAMILY AFFAIR

“bringing together the Vallelonga brothers – Michael, Daniel and Anthony – and honorary brother, Luke Page, in a venture that takes its name from the redhen railcars that got them to and from school twenty years ago”

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